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Weight Watchers Strawberry Banana Dump Cake

Only 5 WW Points! If you’re looking for a dessert that’s sweet, simple, and won’t wreck your diet, this Weight Watchers Strawberry Banana Dump Cake is calling your name! With juicy strawberries and creamy bananas under a perfectly golden cake top, it’s a guilt-free treat that still feels indulgent.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 35 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 190 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 2 ripe bananas mashed
  • 2 cups sliced strawberries
  • 1 box sugar-free yellow cake mix
  • 1/2 cup plain Greek yogurt
  • 1/4 cup unsweetened almond milk

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Dump the mashed bananas and sliced strawberries into a greased 9x13 rectangular dish.
  • Sprinkle the sugar-free yellow cake mix over the fruit.
  • Mix Greek yogurt and almond milk, then pour over the cake mix.
  • Bake for 35-40 minutes until golden and bubbly.

Notes

WW Points:  5
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Nutrition

Calories: 190kcalCarbohydrates: 32gProtein: 4gFat: 3gFiber: 5g
Keyword Weight Watchers Strawberry Banana Dump Cake, Weight Watchers Strawberry Banana Dump Cake Recipe
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