Vanilla Sprinkle Donut Funfetti Dump Cake
Get ready to throw the sweetest little party... right in your oven! This Vanilla Sprinkle Donut Funfetti Dump Cake is like a rainbow explosion of joy – with donuts. Because, honestly, who doesn’t want a party where donuts are the guest of honor?
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 6 vanilla sprinkle donuts torn up (try not to eat them all before baking)
- 1 box Funfetti cake mix because nothing screams “party!” like Funfetti
- 1/2 cup unsalted butter melted (butter makes everything better)
- 1/4 cup rainbow sprinkles optional, but highly recommended for extra fun points
Instructions
- Preheat that oven to 350°F (175°C). It’s showtime!
- Grease up a 9x13-inch baking dish, then spread those donut pieces out like they’re about to sunbathe.
- Take your Funfetti cake mix and sprinkle it over the donuts like you're tossing confetti at a parade.
- Drizzle melted butter over the top – because buttery goodness is a must.
- Feeling extra fun? Throw in more rainbow sprinkles. Why not?
- Bake for 40-45 minutes until it's golden, bubbly, and smells like pure joy.
- Let it cool slightly (if you can wait that long) before diving in.
Notes
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Nutrition
Calories: 430kcalCarbohydrates: 60gProtein: 3gFat: 20g
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