Go Back
–+ Servings

Slow Cooker Chocolate Cherry Dump Cake

This Slow Cooker Chocolate Cherry Dump Cake is your ultimate lazy-luxe dessert: rich, gooey, and full of cherry-chocolate goodness with zero effort. Just dump, drizzle, and let your slow cooker do the seduction while you pretend it was so much harder than it actually was.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 4 hours
Course Dessert
Cuisine American
Servings 10 Servings
Calories 340 kcal

Equipment

  • 1 slow cooker

Ingredients
  

  • 2 21-ounce cans cherry pie filling
  • 1/2 cup unsalted butter melted
  • 1/4 cup chocolate chips

Instructions
 

  • Spray the inside of a slow cooker with non-stick cooking spray.
  • Pour the cherry pie filling into the bottom of the slow cooker.
  • Sprinkle the chocolate cake mix evenly over the cherry pie filling.
  • Drizzle the melted butter over the cake mix.
  • Sprinkle chocolate chips on top.
  • Cover and cook on low for 4 hours or on high for 2 hours.
  • Serve warm, optionally with whipped cream.

Notes

Click here for the Diva's Terrific Tweaks!

Nutrition

Calories: 340kcalCarbohydrates: 60gProtein: 3gFat: 12gFiber: 3gSugar: 38g
Keyword Slow Cooker Chocolate Cherry Dump Cake, Slow Cooker Chocolate Cherry Dump Cake Recipe
Tried this recipe?Let us know how it was!