Go Back
–+ servings

Slow Cooker Chocolate Cherry Dump Cake

This Slow Cooker Chocolate Cherry Dump Cake is your ultimate lazy-luxe dessert: rich, gooey, and full of cherry-chocolate goodness with zero effort. Just dump, drizzle, and let your slow cooker do the seduction while you pretend it was so much harder than it actually was.
Slow Cooker Chocolate Cherry Dump Cake Recipe Image
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 4 hours
Course Dessert
Cuisine American
Servings 10 Servings
Calories 340 kcal

Equipment

  • 1 slow cooker

Ingredients
  

  • 2 21-ounce cans cherry pie filling
  • 1/2 cup unsalted butter melted
  • 1/4 cup chocolate chips

Instructions
 

  • Spray the inside of a slow cooker with non-stick cooking spray.
  • Pour the cherry pie filling into the bottom of the slow cooker.
  • Sprinkle the chocolate cake mix evenly over the cherry pie filling.
  • Drizzle the melted butter over the cake mix.
  • Sprinkle chocolate chips on top.
  • Cover and cook on low for 4 hours or on high for 2 hours.
  • Serve warm, optionally with whipped cream.

Notes

Click here for the Diva's Terrific Tweaks!

Nutrition

Calories: 340kcalCarbohydrates: 60gProtein: 3gFat: 12gFiber: 3gSugar: 38g
Keyword Slow Cooker Chocolate Cherry Dump Cake, Slow Cooker Chocolate Cherry Dump Cake Recipe
Tried this recipe?Let us know how it was!