Little Debbie Cosmic Brownies Dump Cake
This Little Debbie Cosmic Brownies Dump Cake is a chocolate-strawberry explosion of joy that’s as easy as it is decadent. With layers of gooey brownies, fruity goodness, and fudgy cake, it’s a cosmic dessert adventure that’ll make your taste buds do a happy dance!
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 6 Little Debbie Cosmic Brownies cut into chunks—try not to eat too many pieces while chopping!
- 1 21-ounce can strawberry pie filling (berry goodness)
- 1 15-ounce can sliced strawberries drained—because we’re fancy like that
- 1 box chocolate fudge cake mix the fudgier, the better!
- 1 cup butter melted—aka liquid gold
Instructions
- Preheat that oven to 350°F (175°C). Think of it as a cosmic warm-up for all the brownie magic about to happen.
- In a 9x13-inch baking dish, spread the strawberry pie filling and sliced strawberries. This is your fruity foundation—kinda like the "healthy" base for all the sugar you're about to pile on.
- Scatter those Cosmic Brownie chunks over the fruit layer like you’re a chocolate fairy spreading happiness.
- Sprinkle the dry chocolate fudge cake mix evenly over the top. This is the secret layer of love that ties it all together.
- Drizzle melted butter over the cake mix. Yes, butter makes everything better. Just go with it.
- Bake for 45-50 minutes, or until the top is golden, bubbly, and your kitchen smells like a chocolate-strawberry dream.
- Let it cool just slightly before diving in. And by "slightly," I mean enough so you don’t burn your mouth, but not so much that someone else beats you to the first bite.
Notes
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Nutrition
Calories: 470kcalCarbohydrates: 72gProtein: 4gFat: 20gSaturated Fat: 12gCholesterol: 45mgSodium: 380mgFiber: 3gSugar: 48g
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