Go Back
+ servings

Lemon-Lime Soda Lemon Dump Cake

Tangy, refreshing, and oh-so-zesty, this Lemon-Lime Soda Lemon Dump Cake is like sunshine on a plate. The soda lightens the cake to a fluffy cloud of citrusy goodness!
Lemon-Lime Soda Lemon Dump Cake Recipe Image
5 from 1 vote
Prep Time 2 minutes
Cook Time 30 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 220 kcal

Equipment

  • 1 9" x 13" baking dish or pan
  • 1 mixing bowl

Ingredients
  

  • 1 box lemon cake mix
  • 1 12-ounce can lemon-lime soda (Sprite or 7UP)

Instructions
 

  • Preheat oven to 350°F and grease a 9x13-inch baking dish.
  • In a large bowl, mix the lemon cake mix and the can of lemon-lime soda until well combined.
  • Pour the mixture into the baking dish and bake for 30-35 minutes or until a toothpick comes out clean.
  • Let cool and serve with a dusting of powdered sugar or whipped cream.

Notes

Click here for the Diva's Terrific Tweaks!

Nutrition

Calories: 220kcalCarbohydrates: 42gProtein: 2gFat: 5g
Keyword Lemon-Lime Soda Lemon Dump Cake, Lemon-Lime Soda Lemon Dump Cake Recipe
Tried this recipe?Let us know how it was!