Ginger Ale Spice Dump Cake

Sweet, spicy, and fizzy—this Ginger Ale Spice Dump Cake combines the warmth of spice cake with the refreshing zing of ginger ale. Perfect for a cozy dessert!

5 from 1 vote

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Prep Time 3

Cook Time 30

Course Dessert

Cuisine American

Servings Servings

Calories 245 kcal

Equipment

1 9" x 13" baking dish or pan
1 mixing bowl

Ingredients

1 box spice cake mix
1 12-ounce can ginger ale

Instructions

Preheat your oven to 350°F and grease a 9x13-inch pan.
Mix the spice cake mix with the ginger ale until smooth.
Pour the batter into the prepared pan and bake for 30-35 minutes.
Let cool and serve with a dusting of powdered sugar or a cream cheese glaze.

Notes

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Nutrition

Calories: 245kcalCarbohydrates: 44gProtein: 3gFat: 8g

Keyword Ginger Ale Spice Dump Cake, Ginger Ale Spice Dump Cake Recipe