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Frozen S'mores Dump Cake

This Frozen S’mores Dump Cake is the perfect mashup of your favorite campfire treat and a dessert that’s too cool for school—literally, because it’s served straight from the freezer! Just mix, dump, freeze, and enjoy all the s’mores goodness without getting a single marshmallow stuck to your fingers.
5 from 2 votes
Prep Time 10 minutes
Cook Time 0 minutes
Freezing Time 4 hours
Course Dessert
Cuisine American
Servings 12 Servings
Calories 390 kcal

Equipment

  • 1 9" x 13" freezer-safe dish

Ingredients
  

  • 1 8-ounce package cream cheese softened
  • 1 14-ounce can sweetened condensed milk
  • 1 cup heavy whipping cream whipped
  • 1 15.25-ounce box chocolate cake mix
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers
  • 1/2 cup unsalted butter melted

Instructions
 

  • In a mixing bowl, beat the cream cheese until smooth. Add the sweetened condensed milk and mix well.
  • Fold in the whipped cream until combined.
  • Grease a 9x13-inch baking dish.
  • Spread the cream cheese mixture evenly in the dish.
  • Sprinkle the dry cake mix evenly over the cream cheese mixture.
  • Drizzle the melted butter over the top of the cake mix.
  • Top with mini marshmallows and crushed graham crackers.
  • Cover and freeze for at least 4 hours or until firm.
  • Serve frozen.

Notes

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Nutrition

Calories: 390kcalCarbohydrates: 48gProtein: 5gFat: 22gFiber: 2gSugar: 31g
Keyword Frozen S'mores Dump Cake, Frozen S'mores Dump Cake Recipe
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