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–+ servings

Cookies and Cream Oreo Dump Cake

Summary**: If you’re a fan of Oreos (and who isn’t?), this Cookies and Cream Oreo Dump Cake is your dream come true. It’s like dunking an Oreo in milk, only much, much better.
Cookies and Cream Oreo Dump Cake Recipe Image
5 from 1 vote
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Prep Time 5 minutes
Cook Time 35 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 400 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 2 cups crushed Oreos
  • 1 box chocolate cake mix
  • 1/2 cup butter melted
  • 1/2 cup milk
  • 1/2 cup white chocolate chips

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Spread the crushed Oreos evenly in a greased 9x13-inch baking dish.
  • Sprinkle the chocolate cake mix evenly over the Oreos.
  • Drizzle melted butter on top.
  • Pour the milk over the cake mix.
  • Sprinkle white chocolate chips on top.
  • Bake for 35-40 minutes until set and bubbly.
  • Let cool slightly before serving.

Notes

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Nutrition

Calories: 400kcalCarbohydrates: 58gProtein: 4gFat: 18gSaturated Fat: 10gSugar: 40g
Keyword Cookies and Cream Oreo Dump Cake, Cookies and Cream Oreo Dump Cake Recipe
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