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Chocolate Icebox Dump Cake

Craving chocolate but not in the mood to bake? This Chocolate Icebox Dump Cake is the ultimate no-bake dessert, perfect for lazy days and chocoholics alike—just dump, chill, and enjoy the chocolatey goodness!
5 from 1 vote
Prep Time 5 minutes
Cook Time 0 minutes
Refrigeration Time 4 hours
Course Dessert
Cuisine American
Servings 12 Servings
Calories 380 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 1 21-ounce can chocolate pie filling
  • 1 14-ounce can sweetened condensed milk
  • 1 15.25-ounce box chocolate cake mix
  • 1/2 cup unsalted butter melted
  • 1 cup chocolate chips optional

Instructions
 

  • Grease a 9x13-inch baking dish.
  • Spread the chocolate pie filling evenly in the dish.
  • Pour the sweetened condensed milk over the chocolate pie filling.
  • Sprinkle the dry cake mix evenly over the mixture.
  • Drizzle the melted butter over the top of the cake mix.
  • Cover and refrigerate for at least 4 hours or overnight.
  • Serve with chocolate chips on top, if desired.

Notes

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Nutrition

Calories: 380kcalCarbohydrates: 55gProtein: 4gFat: 18gFiber: 2gSugar: 38g
Keyword Chocolate Icebox Dump Cake, Chocolate Icebox Dump Cake Recipe
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