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–+ Servings

Apple Cinnamon Hanukkah Dump Cake

Apple and cinnamon bring a taste of winter warmth to this Hanukkah Apple Cinnamon Dump Cake! Sweet, spiced, and comforting, this easy dessert is the perfect way to end a night of celebration.
5 from 1 vote
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Prep Time 5 minutes
Cook Time 40 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 310 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 1 can apple pie filling
  • 1 box cinnamon cake mix
  • 1/2 cup apple cider
  • 1/2 cup melted butter
  • 1/4 cup brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup chopped walnuts optional

Instructions
 

  • Preheat oven to 350°F (175°C) and grease a 9x13-inch baking pan.
  • Spread the apple pie filling evenly on the base of the pan.
  • Sprinkle cinnamon cake mix over the apples, then pour apple cider and melted butter on top without stirring.
  • Sprinkle brown sugar and cinnamon over the top, followed by walnuts if desired.
  • Bake for 40 minutes or until golden and bubbling. Let it cool slightly before serving.

Notes

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Nutrition

Calories: 310kcalCarbohydrates: 42gProtein: 2gFat: 12g
Keyword Apple Cinnamon Hanukkah Dump Cake, Apple Cinnamon Hanukkah Dump Cake Recipe
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