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Weight Watchers Strawberry Banana Dump Cake

Weight Watchers Strawberry Banana Dump Cake

Okay, divas, let’s get real—who here loves a good dessert that doesn’t make you cry when you step on the scale? (Raises hand)

Enter this fabulous Weight Watchers Strawberry Banana Dump Cake. It’s the kind of recipe that feels like you’re totally cheating, but spoiler alert: you’re not!

Imagine the juicy, naturally sweet strawberries and ripe bananas all nestled under a light, golden blanket of sugar-free cake mix. Oh honey, it’s a guilt-free slice of heaven.

But don’t be fooled by its simplicity. This dessert may have “dump” in the name, but it’s anything but trashy! It’s fruity, it’s fluffy, and it’s ridiculously easy.

We’re talking about a one-pan wonder that comes together faster than you can say, “Where’s my skinny jeans?”

And let’s not forget the secret ingredient—Greek yogurt!

That’s right, not only does it keep this cake wonderfully moist, but it also sneaks in a little extra protein to make you feel virtuous.

So, go ahead and treat yourself because this dump cake delivers all the flavor with a fraction of the guilt.

Bonus: it only racks up 5 Weight Watchers points per slice. I mean, can we get an “Amen” to that?

Weight Watchers Strawberry Banana Dump Cake

Only 5 WW Points! If you’re looking for a dessert that’s sweet, simple, and won’t wreck your diet, this Weight Watchers Strawberry Banana Dump Cake is calling your name! With juicy strawberries and creamy bananas under a perfectly golden cake top, it’s a guilt-free treat that still feels indulgent.
5 from 1 vote
Prep Time 10 minutes
Cook Time 35 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 190 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 2 ripe bananas mashed
  • 2 cups sliced strawberries
  • 1 box sugar-free yellow cake mix
  • 1/2 cup plain Greek yogurt
  • 1/4 cup unsweetened almond milk

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • Dump the mashed bananas and sliced strawberries into a greased 9x13 rectangular dish.
  • Sprinkle the sugar-free yellow cake mix over the fruit.
  • Mix Greek yogurt and almond milk, then pour over the cake mix.
  • Bake for 35-40 minutes until golden and bubbly.

Notes

WW Points:  5
Click here for the Diva's Little Extras!

Nutrition

Calories: 190kcalCarbohydrates: 32gProtein: 4gFat: 3gFiber: 5g
Keyword Weight Watchers Strawberry Banana Dump Cake, Weight Watchers Strawberry Banana Dump Cake Recipe
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Diva's Little Extras

Add a teaspoon of lemon zest for a citrusy twist.

Top with a handful of sliced almonds for extra texture.

Stir in a tablespoon of chia seeds for added fiber.

Presentation Suggestions:

Press some extra strawberries and banana slices into the warm cake when it comes out of the oven.

Serve this colorful dessert in individual ramekins for a cute, portion-controlled presentation, or pile it high in a vintage pie dish to give it a classic, homey feel.

Garnish with a dollop of fat-free whipped topping and a sprinkle of fresh strawberries for a pop of color!

Ready to indulge without the guilt?

Whip up this Weight Watchers Strawberry Banana Dump Cake and enjoy a dessert that loves you back!

Don’t forget to share your skinny slice of heaven with friends, because desserts taste even better with good company.

Comments

5 from 1 vote

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