Darling, let me tell you a little secret: I may look like I spend hours in the kitchen whipping up gourmet desserts, but the truth is, I’m all about the shortcuts—especially when it comes to satisfying my sweet tooth.
Enter the Strawberry Cream Dump Cake, my go-to recipe for bridal showers, or lovely garden parties.
This little gem of a dessert is the perfect blend of sweet strawberries, creamy goodness, and buttery cake—all with minimal effort on your part.
Just dump, bake, and let the compliments roll in. Trust me, no one needs to know that you spent more time picking out your outfit than you did making this cake.
So grab a fork, dollop on some whipped cream, and get ready to indulge. Because if there’s one thing this diva knows, it’s how to enjoy the sweeter things in life—with style, of course!
Add the zest of one lemon to the cream cheese mixture.
Sprinkle 1 cup of mini chocolate chips on top before baking.
Add 1/2 teaspoon of almond extract to the cream cheese mixture and sprinkle 1/2 cup of sliced almonds on top.
Add a dollop of whipped cream and a fresh strawberry on top of each slice.
Drizzle strawberry sauce over each piece for added flavor and visual appeal.
Layer the dump cake in clear dessert cups with whipped cream and strawberry slices for a sophisticated presentation.
Ready to indulge in some effortless sweetness?
Whip up this Strawberry Cream Dump Cake, and let your taste buds do a happy dance!
Trust me, your future self will thank you.
Comments