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Strawberry Cream Dump Cake

Darling, let me tell you a little secret: I may look like I spend hours in the kitchen whipping up gourmet desserts, but the truth is, I’m all about the shortcuts—especially when it comes to satisfying my sweet tooth.

Enter the Strawberry Cream Dump Cake, my go-to recipe for bridal showers, or lovely garden parties.

This little gem of a dessert is the perfect blend of sweet strawberries, creamy goodness, and buttery cake—all with minimal effort on your part.

Just dump, bake, and let the compliments roll in. Trust me, no one needs to know that you spent more time picking out your outfit than you did making this cake.

So grab a fork, dollop on some whipped cream, and get ready to indulge. Because if there’s one thing this diva knows, it’s how to enjoy the sweeter things in life—with style, of course!

Strawberry Cream Dump Cake

This Strawberry Cream Dump Cake is the ultimate lazy dessert that tastes anything but! With just a few simple ingredients and minimal effort, you'll have a sweet, creamy, and buttery treat that’s sure to impress—no one needs to know you barely lifted a finger.
5 from 1 vote
Prep Time 10 minutes
Cook Time 45 minutes
Course Dessert
Cuisine American
Servings 12 Servings
Calories 350 kcal

Equipment

  • 1 9" x 13" baking dish or pan

Ingredients
  

  • 1 box white cake mix
  • 2 21-ounce cans strawberry pie filling
  • 1/2 cup butter melted
  • 1 8-ounce package cream cheese softened
  • 1/4 cup granulated sugar

Instructions
 

  • Preheat your oven to 350°F (175°C).
  • In a greased 9x13-inch baking dish, spread the strawberry pie filling evenly.
  • Beat the softened cream cheese and granulated sugar together until smooth, then drop spoonfuls over the strawberries.
  • Sprinkle the dry white cake mix evenly over the cream cheese and strawberries.
  • Drizzle the melted butter over the cake mix.
  • Bake for 45-50 minutes or until the top is golden brown and bubbly.

Notes

Click here for the Diva's Sweet Suggestions!

Nutrition

Calories: 350kcalCarbohydrates: 50gProtein: 3gFat: 15gFiber: 1gSugar: 38g
Keyword Strawberry Cream Dump Cake, Strawberry Cream Dump Cake Recipe
Tried this recipe?Let us know how it was!

Diva's Sweet Suggestions

Strawberry Lemon Cream Dump Cake:

Add the zest of one lemon to the cream cheese mixture.

Strawberry Chocolate Chip Dump Cake:

Sprinkle 1 cup of mini chocolate chips on top before baking.

Strawberry Almond Cream Dump Cake:

Add 1/2 teaspoon of almond extract to the cream cheese mixture and sprinkle 1/2 cup of sliced almonds on top.

Presentation Suggestions:

Whipped Cream and Fresh Strawberries:

Add a dollop of whipped cream and a fresh strawberry on top of each slice.

Strawberry Sauce Drizzle:

Drizzle strawberry sauce over each piece for added flavor and visual appeal.

Serve in Individual Dessert Cups:

Layer the dump cake in clear dessert cups with whipped cream and strawberry slices for a sophisticated presentation.

Ready to indulge in some effortless sweetness?

Whip up this Strawberry Cream Dump Cake, and let your taste buds do a happy dance!

Trust me, your future self will thank you.

Comments

5 from 1 vote

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