Little Debbie Zebra Cakes Dump Cake
Oh yes, you read that right – Little Debbie Zebra Cakes are about to take center stage in this easy, delicious dump cake!
If you thought those iconic striped cakes were only good for a quick snack when no one was looking, think again. We’re about to turn them into a dessert masterpiece, and no, it won’t take hours of slaving away in the kitchen (because who has time for that, anyway?).
This recipe is a wild mashup of soft Zebra Cake chunks and juicy blueberries, all nestled under a blanket of white cake mix and drenched in buttery goodness.
You throw it all together, pop it in the oven, and voilà – dessert is served.
Whether you’re impressing guests or treating yourself after a long day of being fabulous, this dump cake has your back.
Grab a fork, because resisting is not an option!
Little Debbie Zebra Cakes Dump Cake
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 6 - 6 Little Debbie Zebra Cakes cut into chunks
- 1 21-ounce can blueberry pie filling
- 1 15-ounce can blueberries undrained
- 1 box white cake mix
- 1 cup butter melted
Instructions
- Preheat your oven to 350°F (175°C).
- Spread the blueberry pie filling and blueberries (with juice) evenly in a 9x13-inch baking dish.
- Distribute the Zebra Cake chunks over the fruit mixture.
- Sprinkle the dry white cake mix evenly over the top.
- Drizzle the melted butter over the cake mix.
- Bake for 45-50 minutes, or until the top is golden brown and bubbly.
- Let cool slightly before serving. A scoop of lemon sorbet complements this well!
Notes
Nutrition
Diva's Little Extras
Replace the blueberry pie filling with lemon pie filling for a tangy contrast.
Add a handful of white chocolate chips to the fruit mixture for added sweetness.
Top the cake with a drizzle of blueberry syrup before serving for extra berry flavor.
Presentation Suggestions:
Serve this cake warm, scooped generously into dessert bowls with a swirl of whipped cream on top.
For a whimsical touch, stick a whole Little Debbie Zebra Cake on the side like a diva with a fancy hat, and if you’re feeling extra, a scoop of lemon sorbet adds a perfect tangy contrast.
Ready to make your day a little sweeter?
Try this Zebra Cake Dump Cake recipe and bring a touch of fun and flavor to your dessert table!
Don’t forget to share the deliciousness with friends!
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