Ghostly Lemon Blueberry Dump Cake
Hey there, my lemon-loving ghosts and ghouls! Looking for a Halloween dessert that’s light, refreshing, and absolutely hauntingly delicious?
Meet the Ghostly Lemon Blueberry Dump Cake – a zesty, sweet combination that’s sure to lift the spirits at any spooky soirée.
It’s like a lemony breeze with a burst of blueberry magic, all tucked into an easy-to-make dump cake that even your inner diva can conquer.
Perfect for those who prefer their treats with a tangy twist and a touch of whimsy, this cake is sure to make your Halloween gatherings a little brighter (and a lot yummier).
So, grab your lemons, summon those blueberries, and let’s create a ghostly masterpiece that’s both sweet and spirited!
Ghostly Lemon Blueberry Dump Cake
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 1 box lemon cake mix
- 1 21-ounce can blueberry pie filling
- 1/2 cup unsalted butter melted
- 1 cup fresh blueberries
- 1 teaspoon lemon zest
- 1/2 cup lemon curd
- Powdered sugar for dusting
- Mini marshmallow ghosts for decoration
Instructions
- . Preheat oven to 350°F (175°C) and grease a 9x13-inch baking dish.
- Spread the lemon cake mix evenly in the bottom of the dish.
- Spoon blueberry pie filling over the cake mix.
- Drizzle melted butter over the pie filling.
- Scatter fresh blueberries and lemon zest on top.
- Dollop spoonfuls of lemon curd across the surface.
- Bake for 35-40 minutes until bubbly and lightly golden.
- Let cool, then dust with powdered sugar.
- Decorate with mini marshmallow ghosts before serving.
Notes
Nutrition
Diva's Little Extras
Add a layer of lemon-flavored white chocolate chips for extra zing.
Use frozen blueberries for a more intense flavor.
Incorporate a swirl of raspberry jam for a fruity surprise.
Presentation Suggestions:
Serve slices with a dusting of powdered sugar and a mini marshmallow ghost on top.
Use a lemon slice or a sprig of fresh mint as a garnish for a fresh look.
Boo-tiful desserts await!
Click for the recipe to bake the Ghostly Lemon Blueberry Dump Cake and share your zesty creations with #DumpCakeDiva.
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