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Frozen S’mores Dump Cake

Frozen S’mores Dump Cake

Darling, if you’re anything like me, the idea of roasting marshmallows over an actual campfire sounds about as appealing as running a marathon in stilettos.

But fear not! I’ve found the perfect way to indulge in all that s’mores goodness without breaking a sweat—or a nail.

Enter the Frozen S’mores Dump Cake, a dessert that’s as effortless as it is decadent.

Imagine all the gooey, chocolatey, graham crackery magic of a s’more, but served up cool and creamy straight from the freezer. It’s the perfect treat for when you want to wow your guests (or just yourself) without actually doing much of anything.

Just mix a few ingredients, dump them into a dish, and let the freezer do the hard work.

Trust me, darling, this is one “campfire” experience you’ll actually look forward to!

Now, grab a fork and a cozy spot on the couch—because this diva is all about s’mores without the mess, the fuss, or the flames.

You’re welcome!

Frozen S’mores Dump Cake Recipe Image

Frozen S'mores Dump Cake

This Frozen S’mores Dump Cake is the perfect mashup of your favorite campfire treat and a dessert that’s too cool for school—literally, because it’s served straight from the freezer! Just mix, dump, freeze, and enjoy all the s’mores goodness without getting a single marshmallow stuck to your fingers.
5 from 2 votes
Prep Time 10 minutes
Cook Time 0 minutes
Freezing Time 4 hours
Course Dessert
Cuisine American
Servings 12 Servings
Calories 390 kcal

Equipment

  • 1 9" x 13" freezer-safe dish

Ingredients
  

  • 1 8-ounce package cream cheese softened
  • 1 14-ounce can sweetened condensed milk
  • 1 cup heavy whipping cream whipped
  • 1 15.25-ounce box chocolate cake mix
  • 1 cup mini marshmallows
  • 1 cup crushed graham crackers
  • 1/2 cup unsalted butter melted

Instructions
 

  • In a mixing bowl, beat the cream cheese until smooth. Add the sweetened condensed milk and mix well.
  • Fold in the whipped cream until combined.
  • Grease a 9x13-inch baking dish.
  • Spread the cream cheese mixture evenly in the dish.
  • Sprinkle the dry cake mix evenly over the cream cheese mixture.
  • Drizzle the melted butter over the top of the cake mix.
  • Top with mini marshmallows and crushed graham crackers.
  • Cover and freeze for at least 4 hours or until firm.
  • Serve frozen.

Notes

Click here for the Diva's Little Extras!

Nutrition

Calories: 390kcalCarbohydrates: 48gProtein: 5gFat: 22gFiber: 2gSugar: 31g
Keyword Frozen S'mores Dump Cake, Frozen S'mores Dump Cake Recipe
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Diva's Little Extras

Frozen Peanut Butter S’mores Dump Cake:

   – Add 1/2 cup peanut butter chips over the cream cheese mixture.

   – Use a peanut butter cake mix instead of chocolate cake mix.

   – Drizzle melted peanut butter on top before freezing.

Frozen Mint S’mores Dump Cake:

   – Add 1/2 teaspoon mint extract to the cream cheese mixture.

   – Use a white cake mix and add 1/4 cup cocoa powder.

   – Top with crushed mint chocolate candies before serving.

Frozen Caramel S’mores Dump Cake:

   – Add 1/2 cup caramel sauce over the cream cheese mixture.

   – Use a caramel cake mix instead of chocolate cake mix.

   – Top with caramel drizzle before serving.

Presentation Suggestions:

When serving this Frozen S’mores Dump Cake, why not go all out with a campfire-chic vibe? Set the scene with some cute mini lanterns or fairy lights, and maybe even a few artfully placed (and totally fake) logs to give that outdoorsy feel without the bug bites.

Serve each slice on a rustic wooden board or in a mason jar, because, let’s be honest, everything looks fancier in a mason jar.

Top it off with a toasted marshmallow on a skewer—just don’t tell anyone you did it with a kitchen torch and not over an open flame!

Ready to indulge in some frosty s’mores magic?

Whip up this Frozen S’mores Dump Cake and let the compliments roll in—no campfire necessary!

2 Comments

5 from 2 votes

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