Frozen Banana Split Dump Cake
Darling, let’s talk desserts.
When life gets too hot to handle (and trust me, it often does), nothing cools things down like a Frozen Banana Split Dump Cake.
Yes, you heard me right. It’s got all the joy of a banana split with none of the melting mess—because we’re freezing it, of course!
Just imagine the luscious cream cheese, whipped cream, and sweetened condensed milk working their magic with bananas, pineapple, and a sprinkle of maraschino cherries.
We’re not just talking about any dessert, we’re talking about something that’s as fabulous and refreshing as a summer breeze, and it requires almost zero effort.
Diva-approved, darling!
Frozen Banana Split Dump Cake
Equipment
- 1 9" x 13" freezer-safe dish
- 1 large mixing bowl
Ingredients
- 1 8-ounce package cream cheese softened
- 1 14-ounce can sweetened condensed milk
- 1 cup heavy whipping cream whipped
- 1 15.25-ounce box yellow cake mix
- 2 bananas sliced
- 1/2 cup crushed pineapple drained
- 1/2 cup maraschino cherries halved
- 1/2 cup unsalted butter melted
Instructions
- In a mixing bowl, beat the cream cheese until smooth. Add the sweetened condensed milk and mix well.
- Fold in the whipped cream until combined.
- Grease a 9x13-inch baking dish.
- Spread the cream cheese mixture evenly in the dish.
- Sprinkle the dry cake mix evenly over the cream cheese mixture.
- Drizzle the melted butter over the top of the cake mix.
- Top with sliced bananas, crushed pineapple, and maraschino cherries.
- Cover and freeze for at least 4 hours or until firm.
- Serve frozen.
Notes
Nutrition
Diva's Terrific Tweaks
Frozen Tropical Banana Split Cake:
– Replace maraschino cherries with diced mango.
– Use a coconut cake mix instead of yellow cake mix.
– Top with toasted coconut flakes before serving.
Frozen Chocolate Banana Split Dump Cake:
– Add 1/2 cup mini chocolate chips over the banana slices.
– Use a chocolate cake mix instead of yellow cake mix.
– Drizzle chocolate syrup on top before freezing.
Frozen Berry Banana Split Dump Cake:
– Replace crushed pineapple with 1/2 cup mixed berries (strawberries, blueberries, raspberries).
– Use a vanilla cake mix instead of yellow cake mix.
– Top with fresh berries before serving.
Presentation Suggestions:
Serve this beauty on a silver platter (because why not be extra?) with extra cherries and whipped cream on top.
Garnish with chocolate shavings and a paper umbrella for full-on vacation vibes, and don’t forget to remind everyone how effortless it was—while accepting their compliments like the true kitchen diva you are.
Ready to take your dessert game to the next (cooler) level?
Try this Frozen Banana Split Dump Cake, and watch your summer sizzle with sweet success!
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