Dutch Oven Peach Dump Cake
Ah, the great outdoors! Birds chirping, a gentle breeze rustling the leaves, and the sweet, buttery aroma of a Dutch Oven Peach Dump Cake wafting through your campsite.
Who needs a five-star restaurant when you’ve got a campfire and a cast iron pot of golden, peachy perfection?
This is the kind of dessert that makes people believe you actually planned ahead. (We’ll keep the truth—aka, you literally dumped some stuff in a pot and called it a day—between us.)
Dutch Oven Peach Dump Cake
Equipment
- 1 Dutch oven
Ingredients
- 2 21-ounce cans peach pie filling (because slicing fresh peaches while camping is not the vibe)
- 1 box yellow cake mix our MVP for effortless baking
- 1/2 cup unsalted butter melted (but let’s be real, any butter will do)
- 1/2 teaspoon ground cinnamon just enough to make people think you tried
Instructions
- Preheat your oven to 350°F (or if camping, get your coals nice and toasty).
- Give your Dutch oven a quick spritz of non-stick spray, because no one wants to chisel cake off later.
- Dump in the peach pie filling and spread it out.
- Sprinkle the cake mix on top like you know what you’re doing.
- Drizzle that melted butter over everything like a true campfire gourmet.
- Finish with a dusting of cinnamon (fancy points unlocked).
- Cover and bake for 30-40 minutes until the top is golden brown and irresistible.
- Let it cool just enough so no one burns their tongue in their excitement.
Notes
Nutrition
Diva's Little Extras
Berry Bonanza:
Toss in 1 cup of fresh or frozen raspberries for a tart little surprise.
Coconut Bliss:
Sprinkle 1/2 cup shredded coconut on top before baking—because tropical vibes make everything better.
Spice it Up:
Add 1/4 tsp nutmeg and 1/4 tsp ground ginger for that cozy, warm spice kick.
Presentation Suggestions:
Serve it straight from the Dutch oven for rugged authenticity (aka, no extra dishes).
If you’re feeling fancy, scoop some over vanilla ice cream and watch your fellow campers swoon.
Bonus points if you eat it under the stars, wrapped in a flannel blanket, pretending you’re in a Hallmark movie.
There you have it—a dump cake so good it could make a bear reconsider its berry diet. Happy baking, campers! 
Ready to become the campsite hero with minimal effort?
Grab your Dutch oven, dump in the magic, and let this peachy perfection do all the work!
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