Cinnamon Sugar Donut Peach Dump Cake
Honey, if you’ve ever looked at a box of cake mix, a can of peach pie filling, and a pile of donuts and thought, “I could make magic with this,” then congratulations, you are my kind of fabulous.
This Cinnamon Sugar Donut Peach Dump Cake is like a peach cobbler that raided the donut shop and came back wearing high heels and hoop earrings.
I first made this on a Sunday when I was supposed to be “cleaning the kitchen,” but instead found myself lovingly tearing donuts into pieces and whispering sweet nothings to a can of pie filling. (We all have our coping mechanisms.)
This beauty is warm, gooey, spiced just right, and has a texture that says “I’m not here to be polite—I’m here to be delicious.”
It’s as easy as dumping, sprinkling, drizzling, and baking. And honestly? That’s also my skincare routine.
Perfect for potlucks, last-minute guests, or when you’re just having a day and need a sugar hug.
Let’s bake something scandalously simple, shall we?
Cinnamon Sugar Donut Peach Dump Cake
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 6 cinnamon sugar donuts torn into pieces
- 1 21-ounce can peach pie filling
- 1 box yellow cake mix
- 1/2 cup unsalted butter melted
- 1/2 teaspoon ground nutmeg
- 1/2 teaspoon ground cinnamon
Instructions
- Preheat your oven to 350°F (175°C).
- Spread donut pieces in a greased 9x13-inch baking dish.
- Pour the peach pie filling over the donuts.
- Sprinkle the cake mix evenly over the peach layer.
- Drizzle melted butter on top.
- Dust with nutmeg and cinnamon.
- Bake for 40-45 minutes, until golden brown and bubbly.
- Let cool slightly before serving.
Notes
Nutrition
Diva's Little Extras
Swap peach pie filling with apple for a cinnamon apple delight.
Add a handful of chopped pecans or walnuts for some crunch.
Serve with a scoop of cinnamon ice cream for an extra spice kick.
Presentation Suggestions:
Serve with a scoop of vanilla ice cream and a sprig of fresh mint for a dessert that’s as pretty as it is delicious.
Ready to wow your taste buds and confuse your diet?
Grab those donuts and let’s make dessert magic—be sure to save the full recipe!
Comments