Apple Cinnamon Hanukkah Dump Cake
Darling, if you’re anything like me, you’re craving all the apple-cinnamon goodness this season has to offer.
This Apple Cinnamon Hanukkah Dump Cake is so easy, it almost feels like cheating—but it’s the kind of cheat you deserve after eight days of festivities!
Sweet, spiced, and delightfully simple, it’s bound to be the coziest dessert on your Hanukkah table.
Apple Cinnamon Hanukkah Dump Cake
Apple and cinnamon bring a taste of winter warmth to this Hanukkah Apple Cinnamon Dump Cake! Sweet, spiced, and comforting, this easy dessert is the perfect way to end a night of celebration.
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 1 can apple pie filling
- 1 box cinnamon cake mix
- 1/2 cup apple cider
- 1/2 cup melted butter
- 1/4 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1/4 cup chopped walnuts optional
Instructions
- Preheat oven to 350°F (175°C) and grease a 9x13-inch baking pan.
- Spread the apple pie filling evenly on the base of the pan.
- Sprinkle cinnamon cake mix over the apples, then pour apple cider and melted butter on top without stirring.
- Sprinkle brown sugar and cinnamon over the top, followed by walnuts if desired.
- Bake for 40 minutes or until golden and bubbling. Let it cool slightly before serving.
Notes
Click here for the Diva's Little Extras!
Nutrition
Calories: 310kcalCarbohydrates: 42gProtein: 2gFat: 12g
Tried this recipe?Let us know how it was!
Diva's Little Extras
Add raisins or dried cranberries for extra texture and flavor.
Use a caramel drizzle for a sweeter, richer touch.
Add a pinch of ground cloves for a cozy holiday twist.
Presentation Suggestion:
Serve with a dollop of whipped cream or a sprinkle of cinnamon sugar for a warm, inviting look.
Add a bit of cozy charm to your Hanukkah with this Apple Cinnamon Dump Cake!
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