Apple Cinnamon Dump Cake
Hello, my fabulous friends!
Ready to wrap yourself in the cozy flavors of fall without breaking a sweat? Let me introduce you to the Apple Cinnamon Dump Cake—a dessert so divine and effortless, you’ll wonder why you ever bothered with anything else.
This little number is perfect for those days when you want to impress but don’t have the time (or the patience) to deal with a complicated recipe.
Imagine this: tender apples, warm cinnamon, and a buttery cake all mingling together in a symphony of autumnal bliss.
The best part? You don’t need any fancy skills to pull this off. Just dump the ingredients into a pan, bake, and voilà! You’ve got a dessert that smells like a hug from Grandma and tastes like a slice of heaven.
Perfect for cozy nights in, potluck parties, or anytime you need a quick fix of fall comfort.
So grab your apron (or don’t, we’re keeping it casual here), and let’s make some magic happen.
Trust me, your taste buds will do a happy dance , and your kitchen will smell like a fall wonderland.
Happy baking, darling!
Apple Cinnamon Dump Cake
Equipment
- 1 9" x 13" baking dish or pan
Ingredients
- 2 21-ounce cans apple pie filling
- 1 teaspoon ground cinnamon
- 1 box spice cake mix
- 1 cup butter melted
Instructions
- Preheat your oven to 350°F (175°C). It's time to get cozy.
- Grease a 9” x 13” baking dish. You know the drill.
- Spread the apple pie filling evenly in the baking dish. Sprinkle with ground cinnamon.
- Dump the spice cake mix evenly over the apple filling. No stirring allowed!
- Drizzle the melted butter over the top. Make sure it’s evenly distributed.
- Bake for 45-55 minutes, or until the top is golden brown and crispy.
- Let it cool slightly, then serve with a scoop of vanilla ice cream and a drizzle of caramel sauce. Yum!
Notes
Nutrition
Diva's Elegant Enhancements
Try a twist on this wonderful recipe:
Add a layer of caramel sauce over the apple pie filling.
Mix in chopped pecans with the cake mix.
Use gingerbread cake mix instead of spice cake mix.
Presentation Suggestion:
Serve with a scoop of vanilla ice cream and a drizzle of caramel sauce.
Let’s get baking, fabulous friend! Trust me, your kitchen will smell like a cozy autumn wonderland, and your guests will be begging for the recipe.
So, what are you waiting for? Dive into the deliciousness and make this Apple Cinnamon Dump Cake your new fall favorite. 
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